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1 Tablespoon Semisweet Chocolate Chips = 10.6g

1 Tablespoon of semisweet chocolate chips weighs 10.6 grams (0.37 ounces or 0.02 pounds; 14.8 mL or 1 tablespoon in volume) when measured dip and sweep at a verified bulk density of 170g per 236.6 mL US Customary cup.

Imperial weight: 0.37 oz (0.02 lb) • Volume: 14.8 mL (1 tbsp)

Batch
Measuring density
Standard: Dip and sweep170g / cup
Converted Measure
1 tbsp Semisweet Chocolate Chips (Dip and sweep) =
10.6 g
Physical scoop breakdown0.06 cups
1 tbsp
Edit either side to reverseSemisweet Chips chart →
Grams
10.6 g
Ounces
0.37 oz
US Cups
1 tbsp
Metric (250mL)
0.06 c
Tablespoons
1 tbsp
Milliliters
14.8 mL

Kitchen note: 1 US Customary Cup (236.6 mL) of semisweet chocolate chips (dip and sweep) weighs 170g, while 1 International Metric Cup (250 mL) weighs 180g.

Batch Scaling Around 1 Tablespoon Semisweet Chocolate Chips

Batch scaling conversion table around 1 Tablespoon of Semisweet Chocolate Chips (0.5× to 3× recipe batches in grams, ounces, US cups, and milliliters)
Batch Scale Weight (g / oz) US Cups & Spoons Metric (mL)
Half Batch (0.5×) 5.3g (0.19 oz) 1 ½ tsp 7.4 mL
Standard (1×) 10.6g (0.37 oz) 1 tbsp 14.8 mL
1.5× Batch 15.9g (0.56 oz) 1 tbsp + 1 ½ tsp 22.2 mL
Double Batch (2×) 21.3g (0.75 oz) ⅛ cup 29.6 mL
Triple Batch (3×) 31.9g (1.12 oz) 3 tbsp 44.4 mL

Measuring 1 Tablespoon of Semisweet Chocolate Chips in the Kitchen

Measured dip and sweep at a verified bulk density of 170g per US cup, 1 tablespoon of semisweet chocolate chips weighs 10.6 grams (0.37 ounces).

Pour or scoop standard teardrop chips into the cup and strike flush. A standard 6-ounce retail chip bag equals exactly 170 grams, which precisely fills 1 US customary cup.

Source note: USDA FoodData Central FDC ID 170273; Nestlé Toll House Standards

Frequently Asked Questions

How many grams is 1 tbsp of semisweet chocolate chips? ▾

1 Tablespoon of semisweet chocolate chips measured Dip and sweep weighs 10.6 grams (0.37 ounces).

Why do chocolate chips hold their teardrop shape when baked? ▾

Chocolate chips contain less cocoa butter and added soy lecithin stabilizers compared to baking bars, raising their melting viscosity.

Can chocolate chips be melted for dipping or ganache? ▾

Yes, but add 1 teaspoon of vegetable oil or butter per cup of chips to thin the melted coating and restore glossy fluidity.